Amount of Methionine in Gelatin desserts, dry mix

Sweets

In 100 g (Grams) of Gelatin desserts, dry mix there is 0.062 g of Methionine. Change amount

Methionine is a nutrient present in many other foods. The below table lists foods high in Methionine other than Gelatin desserts, dry mix.

Egg, white, dried, powder, stabilized, glucose reduced	3.204 g	3.20%
Egg, white, dried, flakes, stabilized, glucose reduced	2.991 g	2.99%
Egg, white, dried, stabilized, glucose reduced	2.991 g	2.99%
Egg, white, dried	2.79 g	2.79%
Fish, cod, Atlantic, dried and salted	1.859 g	1.86%
Fish, whitefish, dried (Alaska Native)	1.74 g	1.74%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	1.684 g	1.68%
Seeds, sesame flour, low-fat	1.656 g	1.66%
Egg, whole, dried, stabilized, glucose reduced	1.557 g	1.56%
Egg, whole, dried	1.495 g	1.50%
Whale, beluga, meat, dried (Alaska Native)	1.353 g	1.35%
Seeds, sesame flour, partially defatted	1.331 g	1.33%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	1.272 g	1.27%
Smelt, dried (Alaska Native)	1.24 g	1.24%
Mollusks, whelk, unspecified, cooked, moist heat	1.205 g	1.20%
Seaweed, spirulina, dried	1.149 g	1.15%
Beef, New Zealand, imported, brisket point end, separable lean only, cooked, braised	1.135 g	1.14%
Soy protein isolate	1.13 g	1.13%
Soy protein isolate, potassium type	1.13 g	1.13%
Nuts, brazilnuts, dried, unblanched	1.124 g	1.12%

Gelatin desserts, dry mix is a type of Sweets. The most significant nutrients in Gelatin desserts, dry mix are listed below.

Water	1 g	1%
Energy (calorie)	381 kcal
Energy (joule)	1594 kJ
Protein	7.8 g	7.8%
Total lipid (fat)	0 g
Ash	0.7 g	0.7%
Carbohydrate, by difference	90.5 g	90.5%
Fiber, total dietary	0 g
Sugars, total	86.04 g	86.04%
Calcium, Ca	3 mg
Iron, Fe	0.13 mg
Magnesium, Mg	2 mg
Phosphorus, P	141 mg	0.14%
Potassium, K	7 mg	0.01%
Sodium, Na	466 mg	0.47%
Zinc, Zn	0.01 mg
Copper, Cu	0.118 mg
Manganese, Mn	0.011 mg
Selenium, Se	6.7 µg
Vitamin C, total ascorbic acid	0 mg